• Kamut Sourdough
  • Kamut Sourdough

Kamut Sourdough

Regular price

We love Montana grown grains! Our signature flavor is inspired by Kamut, an ancient variety of wheat that lends a buttery, nutty flavor to this muffin. Our sourdough process takes 36 hours to make, lending a wonderful tangy and chewy texture to this unique muffin. Great as a gourmet breakfast sandwich or slathered with a berry jam.

Pack of 5

Ingredients

Kamut whole grain flour *, White flour (wheat flour)*, water, sourdough starter (white flour, rye flour, Kamut whole grain flour, water), honey, olive oil*, salt, cornmeal*, safflower oil* *organic